A fresh view of the Bend, Oregon craft beer scene through the eyes of a home-brewer, aspiring commercial brewer, beer enthusiast and newbie to the area. I hope this blog will serve as a useful tool for anyone who is an aspiring home-brewer or who just plain loves beer.
Cheers
Tuesday, October 26, 2010
We Have Fermentation
We have achieved fermentation. We are getting 20 bubbles a minute right now.
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